Wednesday, December 21, 2011

The most AMAZING dessert ever and an extra for that potluck!!!!

Oh yes!  You will be the talk of the town (in a good way) with party invites as long as you bring this Amazing dessert!  It is a very easy dessert to make too!  Here is the recipe:

1. 1 bag of Oreo cookies
2. Peanut Butter
3. 1 box of brownie mix

Yep that is it.  3 ingredients!  Now here's how to make it!

Preheat oven to 350 degrees and line cupcake pan with liners.

Prepare brownie mix according to package directions. For each cupcake cup spread 1 teaspoon of peanut butter over 2 Oreo cookies and stack them on top of each other. Place oreo stacks into the cupcake lined muffin cups. Spoon 2 tablespoons of brownie batter over each stacked oreos and let it run down the sides of the cookies. If you have left over brownie batter, bake separately in a separate baker or muffin tin. Bake cookies and brownies for 18 to 20 minutes, until brownies are cooked through. Let cool completely then serve.   See below for an additional idea on what to do with the left over brownie mix... it includes toffee!!

Makes 12 servings

Recipe from

You can see I am kinda messy! (above)  I cut one in half for you to see.
  These were still warm so they mixed all together and were so good!  These will melt in your mouth!

Now... if you want you can make this with your left over brownie batter..

Toffee bottom:

8 oz (226g) butter (2 sticks), room temperature
1 cup (200g) packed brown sugar
1 teaspoon salt
2 egg yolks, room temperature
2 cups (250g) flour

This toffee bottom is more of a rich, caramelized cookie than a traditional bricklel toffee.  It makes a firm dough that needs to be pressed into the pan.

Chop butter into pieces and mix with sugar.

Add egg yolks and combine, one at a time.

Gradually fold in flour until just mixed.

Press dough into prepared pan.

Bake for 15-20 minutes, until set and golden brown.

Let cool completely then pour in brownie top!                            

So Scrumptious!!  Enjoy!!

Don't forget to keep checking this week for some of our favorite recipes!  Guest blogger is tomorrow and Friday is a recipe you don't need your fat pants for!


No comments: